Italian Sausage Pasta Recipe
I enjoyed eating this Italian Sausage Pasta. It is a tasty pasta dish that is not complicated to prepare. Being a fan of grilled sausage (with peppers and onion), I really liked the outcome of this...
View ArticleHow to Make Pizza Sauce
Pizzas are made by layering ingredients that will produce the best flavor. The base is made of dough, which is basted with a red sauce. This red sauce is the pizza sauce. It is the one that adds a kick...
View ArticleMonggo Guisado Recipe
Monggo Guisado is another version of Ginisang Monggo; this time using fish flakes from left over fried fish. I think that I cooked more than enough fried galunggong the previous day and I don’t want it...
View ArticleTosilog Recipe
Tosilog is a popular Filipino breakfast meal. The name tosilog was derived from the different components of the meal which are: Tocino (cured pork), Sinangag (Filipino garlic fried rice), and...
View ArticleGarlic Shrimp Pasta
Garlic Shrimp Pasta is the pasta dish of my choice when I want to have a quick spaghetti meal before I hit the gym or go out for a late afternoon stroll on my bicycle. I like to have garlic shrimp...
View ArticleChicharon Bulaklak Recipe
Chicharon Bulaklak or deep-fried ruffled fat is a popular Filipino appetizer. It is often consumed with alcoholic drinks and is best eaten when dipped in spicy vinegar. Chicharon bulaklak is at is best...
View ArticleSipo Eggs Recipe
Have you had Sipo Eggs? If you have not, then now is the best time to know more about Sipo Eggs and learn how to cook it at the comfort of your own home. Sipo Egg is a Filipino quail egg and shrimp...
View ArticleHow to Cook Sago Pearls
Sago pearl is an important ingredient to many desserts and beverages. Although it might seem easy to cook, it is important to understand the proper way of cooking it.Sago pearls takes quite a while to...
View ArticlePancit Canton Recipe
Pancit Canton is a great tasting Filipino Noodle dish. It is often served during birthdays and special occasions to symbolize long life. Aside from the symbolism, it is perfectly delicious.Pancit...
View ArticleOrange Chicken Recipe
I love this Orange Chicken Recipe; it is absolutely delicious! Before we start cooking, did you know that Orange Chicken is a dish of American-Chinese origin? There are claims that this recipe...
View ArticleDinakdakan Recipe
Dinakdakan is an appetizer dish that originated from the Ilocos Region, in the Philippines. This interesting dish is made-up of boiled and grilled pig parts – in which ears, liver, and face (mascara)...
View ArticleBrownies Recipe
Brownies make a good dessert and snack. It is rich, moist, and undeniably delicious. One thing that I like most about every brownies recipe is the fact that they’re all easy and quick to prepare.This...
View ArticleCrock Pot Beef Stew Sandwich
One of the best beef sandwiches that I had was Crock Pot Beef Stew Sandwich. It is simply a delicious sandwich made from slow cooked beef stew and topped with cheese. I think that it goes well with the...
View ArticleSlow Cooked Pork Chop with Shiitake Mushrooms
Slow Cooked Pork Chop with Shiitake Mushrooms is what I usually make when I am busy doing house chores. I like the idea of putting all the ingredients together in one pot and leaving it there to cook...
View ArticleTofu with Tausi and Straw Mushrooms
Tofu with Tausi and Straw Mushroom is a dish that I enjoy eating occasionally. This dish is made-up of deep fried tofu, tausi or salted black beans, and straw mushroom –- as the title of the dish says....
View ArticleFilipino Fish Steak Recipe
Filipino Fish Steak is the Fish version of Bistek Tagalog, which is also known as Filipino Beef Steak. This dish is simple and easy to prepare. If you have been visiting this food blog for a while, you...
View ArticleTinolang Bangus Recipe
Tinolang Bangus is a delicious Filipino soup recipe; it is a hearty ginger soup composed of bangus (milkfish) and vegetables such as chayote, hot pepper leaves, and malunggay leaves. This is best eaten...
View ArticleHomemade Pork Tocino Recipe
Pork Tocino or simply tocino is a cured meat product native to the Philippines. It is made from pork and the preparation is quite similar to ham and bacon although beef and chicken can sometimes be...
View ArticleNilagang Baka Recipe
Nilagang Baka is a simple Filipino beef soup.There are many ways to prepare Nilagang Baka; this Nilagang baka recipe that I am featuring is probably the tastiest among the versions that I know because...
View ArticleFilipino Chicken Macaroni Sopas
Chicken Macaroni Sopas is a rich chicken noodle soup dish that I really enjoy having during cold weather, or even on an ordinary day — usually in the mid afternoon. I have had chicken macaroni sopas...
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