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Halabos na Hipon Recipe
Halabos na Hipon is one of the simplest shrimp recipe that I know. It is simply cooking shrimp using salt and a little water. However, I added a little twist in this recipe: lemon soda such as 7-Up,...
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Pulled Pork Sandwich Recipe
If you adore pulled pork then this simple Pulled Pork Sandwich Recipe is for you. This is a quick pulled pork sandwich idea that you can use if you have pulled pork around. I also invite you to try our...
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Ginisang Pusit
Ginisang Pusit is a quick and simple sautéed squid recipe that anyone can easily make. The secret to a good ginisang pusit is in the quality of the ingredients: using fresh squid is highly recommended,...
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Corned Beef and Potato Casserole
Corned Beef and Potato Casserole is a simple breakfast corned beef recipe that makes use of canned chunky corned beef and baking potatoes. It is quite similar to sautéed corned beef or corned beef...
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Chicken Wings Inasal Recipe
Chicken Wings Inasal is the Filipino version of chicken wings wherein it is marinated in a vinegar concoction and grilled to perfection. This delicious chicken wings recipe takes time and patience to...
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Pancit Sotanghon
Pancit Sotanghon is a delicious vermicelli noodle dish. This recipe features a combination of ingredients that make the entire dish look and taste special. Pancit Sotanghon is at its best when lemon or...
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Pork Sisig
Pork Sisig is a popular appetizer that originated from the culinary capital of the Philippines : Pampanga. This delicious dish can also be categorized as a main dish. Pork Sisig was invented by the...
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Fried Rice
All of us have our own concept of fried rice. In my case, I had this notion ever since I was a kid. Fried rice to me is not as simple as it sound; it is a medley of different ingredients collaborating...
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Lightly Breaded Fried Pork Chop
Lightly Breaded Fried Pork Chop is a simple Fried Pork Chop recipe that is perfect for lunch. This dish goes well with mashed potatoes or steamed white rice. This Lightly Breaded Fried Pork Chop recipe...
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Egg Drop Soup
It is the time of the year when hot soups goes in high demand. It is fall this time of the year here in Chicago, and the weather is getting colder as time passes by. Having warm or hot soup can make...
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Tuyo Pasta
When I was still living in an apartment complex, I felt so deprived when it comes to cooking what I like most. You see, I am having issues in cooking fried tuyo, daing, and danggit. We all know that...
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Pinoy Scrambled Eggs
Scrambled Eggs are perfect for breakfast. I like regular scrambled eggs with either pancakes or toast. Sometimes I try to make the Filipino version of scrambled eggs which I call Pinoy Scrambled Eggs –...
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Patis Fried Chicken
Patis Fried Chicken is a crispy and tasty fried chicken recipe that is best eaten with rice. This fried chicken dish is marinated in fish sauce and ground black pepper before coated in flour and...
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Pumpkin Muffins
I made these pumpkin muffins for breakfast because it pairs well with my morning cup of coffee. I get very excited when I start my day baking stuff because this is something that I like to do all the...
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Sinigang na Liempo sa Sampaloc
Sinigang na Liempo sa Sampaloc with Gabi is a great idea for lunch. I love to have it with a condiment of fish sauce and chili along with a cup of warm steamed white rice – or 2 cups, perhaps. This...
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Tuyo Fried Rice
I love to eat sinangag for breakfast; it pairs great with tocino, longganisa, and hotdog. I also enjoy eating tuyo. If I get a chance, I make a type of sinangag with tuyo flakes in it – I call it tuyo...
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Ginataang Papaya
Ginataang Papaya or unripe papaya cooked in coconut milk is one of my favorite ginataan dishes. Green papaya has a good distinctive taste which I really like, and food cooked in coconut milk is...
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Sarciadong Daing
Sarciadong Daing or Sarciadong Buwad is a quick and easy recipe involving daing (salted dried fish). Fried daing is quickly cooked with a tomato-based sauce. It can be consumed as a main dish with...
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Adobong Hipon sa Gata
Adobong Hipon sa Gata is a delicious and flavorful shrimp dish which is cooked using two methods: inadobo and ginataan. Inadobo is a Filipino cooking procedure or method that involves cooking with...
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Salted Eggs and Tomato Salad
Salted Eggs and Tomato Salad or Itlog na maalat with kamatis is probably one of the easiest Filipino salad that I’ve ever made. This dish is quick and very easy to prepare. It is best served as a side...
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