Pork Adobo Flakes
I like to have Pork Adobo Flakes for breakfast. It is perfect with garlic fried rice and a cup of coffee. It is also a good way to recycle leftover pork adobo. Some like it crispy, while other like the...
View ArticleSalisbury Steak with Beef and Mushroom Gravy
This is my version of Salisbury steak: easy, quick, and tasty. It might not be your common Salisbury steak and can be more of a burger steak , but what’s important is how the dish tastes. For me, this...
View ArticleMisua and Meatball Soup
Misua and Meatball Soup is my version of albondigas. I am using thin flour noodles called misua or miswa and I also added loofah gourd, which is known as “patola” in the Philippines. This is delicious...
View ArticleCrispy Spam Steak Recipe
Luncheon meat such as Spam is good to have for breakfast. I like mine crispy so that I can enjoy it with better with either bread or fried rice. Sometimes I eat my crispy spam steak with Filipino...
View ArticleMahi-Mahi Paksiw Recipe
Mahi-mahi paksiw is a dish wherein fish such as mahi-mahi (which is also known as dolphin fish – don’t worry, this is not our friendly dolphin flipper) is cooked in vinegar with some spices. This is a...
View ArticleSlow Cook Pork Hock Stew
Slow Cook Pork Hock Stew or Slow Cooked Pata is something that I look forward to during weekends, especially on chilly days. This dish is simply pork pata (or pork legs) that are slow cooked with...
View ArticleSlow Cooked Beef Nilaga Soup Recipe
Slow Cooked Beef Nilaga Soup is the tastiest and the most tender beef nilaga that I ever had. It is quite obvious that 8 to 10 hours of slow cooking would extract the flavors from the beef and make it...
View ArticleBeef and Tripe Pochero Recipe
I love kare-kare and pochero. I like the ox tripe in kare-kare and I thought that it is be a good match with beef especially when cooked pochero style. I wanted the tripe and beef simmered until both...
View ArticleSlow Cooked Beef Lauya Soup Recipe
Slow cooked beef lauya soup is a tasty and delicious beef soup that is so tender. I enjoyed every bit of this dish and I thought that it even tasted better with a dip of patis (fish sauce), lemon, and...
View ArticlePork Adobo Paksiw Recipe
Do you like Pork Adobo? I do, but sometimes I cook too much of it to the point that there are lots of leftovers. Of course, it’s okay to keep leftover pork adobo for more than a couple of days in the...
View ArticleShrimp Fried Rice Recipe
I am a fan of Fried Rice. One version that I like most is the Filipino Fried Rice (sinangag). Yang Chow Fried Rice and Adobo Fried Rice are also on the top of my favorite fried rice list. Our featured...
View ArticleEasy Kung Pao Shrimp Recipe
This Easy Kung Pao Shrimp Recipe is all about making your own homemade kung pao shrimp a little bit quicker. If you were able to see our previous recipe for kung pao shrimp (with video), you know that...
View ArticleSinigang na Bangus sa Bayabas
Sinigang na Bangus sa Bayabas is a version of sinigang that makes use of ripe guava as the souring agent. Sinigang is a Filipino sour soup dish that commonly uses unripe tamarind or bilimbi to make the...
View ArticleCrispy Tilapia Sticks Recipe
Crispy Tilapia Sticks is a delicious crispy flavorful tilapia fillet dish. The fish is seasoned and dredged in a beading of Panko breadcrumbs, then deep fried until crispy. Crispy Tilapia Sticks makes...
View ArticleAdobo Meatballs Recipe
Adobo Meatball is a dish made using our easy meatball recipe and cooked inadobo style. Since I made a lot of meatballs for our Spaghetti and meatball dinner, there was an extra batch that I was not...
View ArticleBeef Morcon Recipe
Beef Morcon has been a favorite dish during special occasions. I like morcon because it is delicious and all the ingredients blends well into a unified flavor that makes my palate happy. It goes well...
View ArticleSinigang na Hipon sa Sampaloc
Sinigang na Hipon sa Sampaloc or Filipino Shrimp Soup in tamarind broth is a quick and easy soup dish that you can prepare for lunch or dinner. This dish is quite flexible with the vegetable...
View ArticleCrispy Fried Jeprox
Crispy Fried Jeprox is a simple dried fish dish similar to daing.This is a very simple and straightforward recipe that will remind you on how to cook daing or salted dried fish (and we are using Jeprox...
View ArticleShrimp Pancit Canton Recipe
Our perfect lunch today is composed of Shrimp Pancit Canton and nothing else. This noodle dish can stand on its own in terms of overall flavor and satisfaction, as far as I am concerned. It is simple,...
View ArticleMeatball Adobo with Shrimp Fried Rice and Egg
Meatball Adobo with Shrimp Fried Rice and Egg is something that I came-up with after combining two dishes that I recently prepared. I had this meal for breakfast and it was the first time that I will...
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